Al Fresco Dining
Friday through Monday from 11-5

Grilled Cheese $5
Ham and Cheese $6
Popcorn $2.50
Fruit Salad $3

Manchego Salad $9
Manchego with Arugula, Pears, Almonds and Vidalia Onion 

Goat and Pepper Salad $10
Mixed Greens with Goat Cheese, Roasted Peppers, Pine Nuts, Fennel and White Balsamic Vinaigrette

BLT $9
Pecan-Smoked Bacon with Basil Mayo, Heirloom Tomato and Bitter Greens on Ciabatta

Neufchatel $10
Prosciutto with Tomato, Arugula, Neufchatel and Balsamic on Ciabatta

Gruyere Panini $10
Gruyere with Spicy Plum and Caramelized Onions on Sourdough

Turkey Brie $10
Turkey and Brie with Apple-Honey Whole Grain Mustard on Focaccia

Roast Beef $10
Roast Beef with Horseradish Mayo, White Cheddar, Arugula and Pickled Red Onion on Focaccia

Chicken Salad $10
Grilled Chicken with Grapes, Almonds and Butter Lettuce on Ciabatta

Melon Gazpacho $6
Chilled Melon, Avocado and Cucumber Soup

Caprese $10
Oven-Roasted Tomatoes with Basil Mayo, Arugula and Mozzarella on Sourdough

Hummus Wrap $9
Hummus with Fresh Vegetables, Sprouts and Greens 

Fig and Goat $9
Goat Cheese Panini with Fig and Caramelized Onions

Cheese Board $15
Charcuterie Board $20
Hummus Plate $10